Wednesday, January 13, 2010

Salad of the Day

Wild arugula and mixed baby lettuces with Fuji apples, toasted walnuts, lentil sprouts, and white wine raspberry vinaigrette. Optional sauteed mushrooms.
Forgot to take a picture before eating it!

Culinary discovery of the day: gulab jamun. I don't know why I've bypassed them on my previous 2374573665 trips to Indian restaurants.. but I finally grabbed some as I was getting food at the new Samosa House East. A little expensive, but amazing, tender, and syrupy. They really were off the hook.

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